Friday, 21 February 2020

Garden to Table

We had a great morning on Wednesday during our Garden to Table session. Half the class learnt about composting and worm farms whilst the other half cooked up a storm in the kitchen.  Then after some members of the class described how they made the meal we all sat down together to enjoy the results.

"I liked all of it, but I really liked the spicy nihari!" Lila, Rm 7

 We really enjoyed unusual tastes and textures in the meal this week.  If you and your children would like to recreate the recipes at home click on the link below:


If anyone would like to participate in the Garden to Table sessions with us (or with other classes) please let us know.



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2 comments:

  1. Deb Cramer21 February 2020 at 13:25

    R 7 I am really enjoying working with you at Garden to Table, you demonstrated such enthusiasm planting the herb garden & seedlings, as well as helping out in the Potting Shed. Great work!!

    ReplyDelete
  2. Anonymous10 March 2020 at 17:41

    That looks really good and it was really good I want that to be my diet

    ReplyDelete

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